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Cod and orange salad

INGREDIENTS

DESALTED COD 100 g
FRESH SPRING ONION 1/2
ORANGE 1
BLACK OLIVES WITHOUT PIT 8
WINE VINEGAR 5 ml
COUPAGE HACIENDA GUZMÁN EXTRA VIRGIN OLIVE OIL 15 ml
SALT

Do you like healthy salads? At Hacienda Guzmán we present you with an easyrecipe for cod and orange salad that is delicious and very simple. Check out the ingredients and the instructions to make it at home!

Fruit salads are perfect for any time of the day: at home, in the office... In addition, they combine perfectly with different foods, which together with our Coupage Hacienda Guzmán Extra Virgin Olive Oil, create delicious flavours and provide us with vitamins and nutrients essential for our health. Today we propose acod and orange salad with the special touch of black olives.

Cod is a highly appreciated fish that is used in numerous recipes. Rich in omega 3, it has very few calories. It is also beneficial to protect the heart.

Given all its benefits, consuming cod is highly recommended for all ages, and including it in recipes such as healthy salads is a success. Accompanying this fish with orange and Coupage Hacienda Guzmán Extra Virgin Olive Oil will result in a magnificent, easy and very nutritious recipe.

How do we make this delicious salad with cod and orange?

1. Start by peeling and cutting the orange into slices. Then put them in a bowl.

2. Next, shred the cod and place it on top of the orange pieces.

3.Add the spring onion and sliced black olives.

4. Next, make the vinaigrette by mixing the salt, vinegar and Coupage Hacienda Guzmán Extra Virgin Olive Oil.

5. Dress the salad with the vinaigrette.

Now, enjoy this cod and orange salad with the unique touch of our Coupage Hacienda Guzmán Extra Virgin Olive Oil!

What did you think of our recipe? This cod and orange saladis perfect to include in your daily diet and is sure to please everyone, thanks to its colourful presentation and flavour.