After an exquisite breakfast with products from the Andalusian land, you will enjoy an integral oleotourism experience visiting all corners of the Guzmán farm and discovering the secrets of the Olivar world.
The walk through the hacienda will transport you until the 16th century, when Hernando, son of Christopher Columbus, began exporting to America the oil produced in the property at the stage after the discovery.
During the route, you will see how olive oil was obtained in ancient times and how it is currently produced, while learning to identify the characteristics of an extra virgin olive oil and its quality.
After an exquisite breakfast with products from the Andalusian land, you will enjoy an integral oleotourism experience visiting all corners of the Guzmán farm and discovering the secrets of the Olivar world.
The walk through the hacienda will transport you until the 16th century, when Hernando, son of Christopher Columbus, began exporting to America the oil produced in the property at the stage after the discovery.
During the route, you will see how olive oil was obtained in ancient times and how it is currently produced, while learning to identify the characteristics of an extra virgin olive oil and its quality.
After an exquisite breakfast with products from the Andalusian land, you will enjoy an integral oleotourism experience visiting all corners of the Guzmán farm and discovering the secrets of the Olivar world.
The walk through the hacienda will transport you until the 16th century, when Hernando, son of Christopher Columbus, began exporting to America the oil produced in the property at the stage after the discovery.
During the route, you will see how olive oil was obtained in ancient times and how it is currently produced, while learning to identify the characteristics of an extra virgin olive oil and its quality.