Home / Carnes

Gastronomy

In our “Meat” section you will find a multitude of recipes that include meat and some of our oils as the main features. Surely one of them fits your culinary preferences.

Carne a la brasa - Presa ibérica

Grilled meat: Spanish pork loin

Read recipe
Codornices en escabeche

Pickled quail

Read recipe
Confit de pato al horno con foie

Baked duck confit with foie

Read recipe

THE MOST VISITED

THE MOST VIEWED POSTS